French Small Confit Pot

Found on a Sunday at the Villeneuve-lès-Avignon brocante, this 19th-century terracotta confit pot once preserved duck and goose in French kitchens. With its earthy tones and aged patina, it carries the quiet charm of Provençal life. Sylvie loves using it as a vase for dried stems or as a sculptural accent on a kitchen counter.

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