{"product_id":"f4-252-173-7","title":"Confit Grease Pot","description":"These early 20th-century French confit pots, sourced from farmhouses in Provence, were once used to store and preserve foods before refrigeration. Made of sandstone ceramic with a creamy glaze, they often held duck, goose, or even vinegar, sealed with a layer of fat or wax to keep contents fresh through the season. Their sturdy forms and twin handles were designed for daily use, which makes finding them intact today a small victory. Sylvie likes to give them a new life in the kitchen - stuffed with wooden spoons, brimming with herbs, or filled with foraged flowers on the table.","brand":"Sylvie","offers":[{"title":"Default Title","offer_id":47036012396767,"sku":"F4-252-173.7","price":135.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/4228\/4511\/files\/Sylvie-9-24-25-138.jpg?v=1758834006","url":"https:\/\/checkout.sylvie.co\/products\/f4-252-173-7","provider":"Sylvie","version":"1.0","type":"link"}